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  1. D_A_Bunny

    What are you making?

    I am glad that you liked them. I don't make them as often because we just inhale them.
  2. D_A_Bunny

    I"m A Superduper Freak O' Nature!

    Yeah, I know. I had no say in the matter. My parents were oblivious to it's future potential. Oh well, I will always be one thumb shy of SUPERFREAK.:p
  3. D_A_Bunny

    I"m A Superduper Freak O' Nature!

    You might want to consider your tone young lady. Considering that I was born with the WITCH thumb. That's right. I had an extra thumb. Every baby's dream. A little something extra to suck on. But alas, it was removed. Thankfully it was a long time ago. Now if they had left it on, I...
  4. D_A_Bunny

    I"m A Superduper Freak O' Nature!

    Well, I already knew that you were *cough* special and now it is confirmed. Not to jump on your bandwagon or anything, but I was born with a birth defect as well. Only they removed it when I was a baby. And noone had the forethought to keep it for me. You know, put it in a jar with some of...
  5. D_A_Bunny

    February Iron Food Challenge

    The February challenge has ended. Please go and vote for your favorite recipe in the POLL. Thanks to everyone for participating.
  6. D_A_Bunny

    February Iron Foodee POLL

    Please vote for your favorite recipe using February's secret ingredient - CHOCOLATE. Voting begins today March 1 and will end March 3 and a winner will be announced. Thank you to everyone for participating!
  7. D_A_Bunny

    Tips, Tricks and Tools of the Trade

    One of the tips that I have learned and passed on concerns solid pieces of red meat. When making steak or a roast in the oven or on the grill, leave the meat at room temp for about 30 minutes before cooking. This will allow the center of the meat to lose its chill and help guarantee more...
  8. D_A_Bunny

    I"m A Superduper Freak O' Nature!

    OK, but what did the doctor say? Come on lady, give up the details.
  9. D_A_Bunny

    Random FOODEE Thoughts and Confessions

    I am an American, and have had cornbread, but personally, not my favorite thing. I prefer things made with flour. If you like corn tortillas and chips, you might like cornbread. Keep in mind when you do try it though that if it is too dry, it is really yucky. Moist cornbread is tasty, with...
  10. D_A_Bunny

    I"m A Superduper Freak O' Nature!

    I asked my sister who is in the medical field and she wonders if the problem might be that you have trouble swallowing your pride? Has anyone told you to put your money where your mouth is? Do you get so choked up you feel your heart in your throat? Or is it possible that the cat got your...
  11. D_A_Bunny

    I"m A Superduper Freak O' Nature!

    You know, this really does explain a lot. I think I have three stomachs too.
  12. D_A_Bunny

    I"m A Superduper Freak O' Nature!

    I think we already knew that. Save your fingers girley! :p:D;)
  13. D_A_Bunny

    What are you making?

    First, did you like them? Second, I would eat the whole menu. Love salmon and everything else listed.
  14. D_A_Bunny

    February Iron Food Challenge

    Please share variations if you liked them. I would love to know. After they are chilled, I usually cut them and eat them in square or rectangle shapes. You can post as many recipes as you like using the "secret" ingredient.
  15. D_A_Bunny

    OMG look at this nice ad pic of the Pine Sol lady!

    I LOVE the PineSol lady. She is beautiful and funny and love her voice. That fact that she is a BBW is a great bonus. And she looks amazing in those photos and in the tv ad.
  16. D_A_Bunny

    Dimensions Forum Member Talks Size Acceptance with NY/NJ Newspaper

    I like this article. And I own the album and like that as well. Great job!
  17. D_A_Bunny

    What are you making?

    Since my local market is having a "Buon Appetito" sale with all things Italian, that is what we will be eating this week. Tonight it will be Italian sausage with onion and peppers on long rolls. Tomorrow nite (and hopefully Tuesday with leftovers) is lasagna with a layer of lovingly cooked...
  18. D_A_Bunny

    Random FOODEE Thoughts and Confessions

    It won't be St. Patrick's day until March 17th. Perhaps they will serve it for a month. Cuz now I need to get one.
  19. D_A_Bunny

    February Iron Food Challenge

    Here is one of my all time favorite recipes using chocolate. Even hubby gobbles these up and he does not have the sweet tooth. FUDGE FILLED BARS Ingredients: 2 cups quick oats 1 1/2 cups flour 1 cup packed brown sugar 1/2 tsp. salt 1 cup butter, softened 1 cup pecans chopped (I...
  20. D_A_Bunny

    Good news! - Sex trafficking affects very few people indeed!

    I have not read the article the OP attached nor have I read most of the posts in this thread. I only want to state two things that are my opinion about this subject. 1- I have watched with my own two eyes news reports and documentaries on PBS which have shown women talking about being traded...
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