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Cooking tips!

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Brandi

The Emotional Cook
Joined
May 10, 2006
Messages
1,932
Location
,
Hey everyone,

If you have a cooking tip or anything related to cooking (cleaning and such) tip...let's hear it!

My tip is...

If you have stuck on food that is more stubborn that my 3 year old red headed daughter...(LOL)...put a tablespoon of cream of tarter and let it soak with water for about 30 minutes or so...and it will come off!
 

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